Potatoes Teriyaki #SP5

5 ingredients
7 steps

Ingredients

  • 1 (20 ounce) package Simply Potatoes
  • 1 bell pepper, any color
  • 1 (4 ounce) can mushrooms, drained
  • 14 cup butter or 14 cup margarine
  • 12 cup teriyaki sauce

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Lightly spray an 8 x 11 1/2 x 2 casserole dish or pan with cooking spray.
  3. 3
    Dice bell pepper, mushrooms, and butter.
  4. 4
    Add diced ingredients to potatoes and toss together.
  5. 5
    Pour teriyaki sauce over all.
  6. 6
    Season with salt and pepper to taste.
  7. 7
    Cook in oven 50-55 minutes or until vegetables are tender.

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