Potluck Casserole

9 ingredients
6 steps

Ingredients

  • 1 lb ground beef
  • 1 small onion, chopped
  • 1 cup cheddar cheese, shredded
  • 1 (10 3/4 ounce) can condensed tomato soup
  • 2 cups cooked elbow macaroni
  • 1 cup frozen corn kernels
  • 1/4 cup water
  • 2 teaspoons mustard
  • 1 teaspoon salt

Directions

  1. 1
    In a saucepan brown beef and cook onion until tender.
  2. 2
    Pour off fat.
  3. 3
    Stir in 3/4 cup of the cheese and all other remaining ingredients.
  4. 4
    Spoon into 1 1/2 quart casserole.
  5. 5
    Top with remaining cheese.
  6. 6
    Bake at 350 degrees for 30 minutes.

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