Pound Cake

5 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 2 c. cake flour
  • 1 can evaporated milk
  • 1/2 tsp. vanilla

Directions

  1. 1
    Separate eggs and beat whites until stiff.
  2. 2
    Wash beaters and then beat egg yolks and add sugar to them.
  3. 3
    Blend in flour and evaporated milk alternately.
  4. 4
    Fold in egg whites and add vanilla. Bake in greased pan 45 minutes at 350°.
  5. 5
    Makes 10 servings.

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