Pound Cake

8 ingredients
5 steps

Ingredients

  • 1 lb. butter
  • 3 c. sugar
  • 3 c. cake flour
  • 6 eggs
  • 1/4 tsp. salt
  • 1/4 tsp. baking soda
  • 8 oz. carton sour cream
  • 1 Tbsp. vanilla flavor

Directions

  1. 1
    Cream butter and sugar together.
  2. 2
    Add flour, salt and baking soda mixture to ingredients.
  3. 3
    Then add 1 egg at a time.
  4. 4
    Blend in sour cream and then flavors.
  5. 5
    Bake at 325° for 1 1/2 hours.

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