Pound Cake

9 ingredients
6 steps

Ingredients

  • 2 sticks butter (1/2 lb.)
  • 1/2 c. Crisco
  • 1 c. milk
  • 3 c. sugar
  • 3 c. plain flour
  • 5 eggs
  • 1/2 tsp. baking powder
  • 1 tsp. lemon flavoring
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter, Crisco and sugar until fluffy.
  2. 2
    Add eggs one at a time, beating after each addition.
  3. 3
    Add flour and baking powder alternately with milk.
  4. 4
    Add lemon flavoring and vanilla.
  5. 5
    Pour into tube pan and bake at 325° for approximately 1 hour.
  6. 6
    Don't open oven.

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