Pound Cake

11 ingredients
9 steps

Ingredients

  • 1 tablespoon corn syrup
  • 2 tablespoons lemon juice
  • 14 teaspoon salt
  • 12 teaspoon vanilla
  • 14 teaspoon nutmeg
  • 12 teaspoon baking powder
  • 12 cup unsalted butter, room temp
  • 34 cup sugar
  • 3 eggs
  • 1 cup cake flour
  • 2 tablespoons powdered milk

Directions

  1. 1
    Preheat oven to 325 degrees Fahrenheit.
  2. 2
    Grease and flour a bread pan.
  3. 3
    Cream sugar and butter together until light and fluffy.
  4. 4
    Add eggs one at a time and mix well.
  5. 5
    Add in flour, powdered milk, and corn syrup.
  6. 6
    Mix well.
  7. 7
    Add lemon juice, salt, vanilla and nutmeg mix well,.
  8. 8
    Pour into prepared pan.
  9. 9
    Bake for 45 minutes.

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