Pound Cake

8 ingredients
6 steps

Ingredients

  • 3 c. all-purpose flour
  • 1 tsp. baking powder
  • 3 c. sugar
  • 1 1/2 c. shortening
  • 1 c. evaporated milk
  • 6 eggs
  • 1 tsp. vanilla
  • 1 tsp. lemon flavoring

Directions

  1. 1
    Sift flour and baking soda together.
  2. 2
    Cream sugar and shortening.
  3. 3
    Add eggs one at a time beating with mixer after each addition.
  4. 4
    Add flour mixture and milk alternately, to
  5. 5
    sugar mixture, ending with flour; add flavorings.
  6. 6
    Bake at 325° for 1 1/2 hours in greased tube pan.

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