Pound Cake

6 ingredients
7 steps

Ingredients

  • 3 sticks butter
  • 3 c. sugar
  • 6 eggs
  • 3 c. cake flour
  • 1/2 pt. whipping cream
  • 1 tsp. flavoring

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs, one at a time.
  3. 3
    Add sifted flour, alternating whipping cream.
  4. 4
    Add flavoring.
  5. 5
    Bake in pound cake pan.
  6. 6
    Start in cold oven.
  7. 7
    Turn oven to 325° and bake for 1 1/2 hours or until done.

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