Pound Cake

10 ingredients
8 steps

Ingredients

  • 1 c. Crisco
  • 1 tsp. vanilla
  • 1 c. milk
  • 6 eggs
  • 1 tsp. salt
  • 3 c. sugar
  • 1/2 tsp. baking powder
  • 1 stick butter
  • 3 1/2 c. flour
  • 1 tsp. lemon

Directions

  1. 1
    Cream shortening and butter.
  2. 2
    Add sugar gradually.
  3. 3
    Add eggs, one at a time.
  4. 4
    Beat well after each addition.
  5. 5
    Sift flour with salt and baking powder.
  6. 6
    Add to mixture in thirds, alternating with milk.
  7. 7
    Turn into 10-inch tube cake pan which has been greased and floured.
  8. 8
    Bake at 325° for 1 hour and 15 minutes.

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