Pound Cake

6 ingredients
3 steps

Ingredients

  • 2 sticks margarine
  • 2 c. sugar
  • 2 c. flour
  • 5 eggs
  • 1 tsp. vanilla
  • 1 tsp. almond extract or lemon

Directions

  1. 1
    Cream butter and sugar until fluffy.
  2. 2
    Add eggs, 1 at a time, beating until light.
  3. 3
    Add flour and flavoring; beat thoroughly. Bake in a loaf pan for 1 hour at 300° to 325°.

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