Pound Cake

10 ingredients
6 steps

Ingredients

  • 2 sticks butter
  • 1/3 c. Crisco (cream)
  • 3 c. sugar
  • 6 eggs
  • 3 c. all-purpose flour
  • 1/3 tsp. salt
  • 1/2 tsp. baking powder
  • 1 c. sweet milk
  • 1 tsp. vanilla flavoring
  • 3 tsp. lemon flavoring

Directions

  1. 1
    Cream together 2 sticks soft butter, Crisco and sugar.
  2. 2
    Add eggs, one at a time, beating well after each addition.
  3. 3
    Sift all-purpose flour, salt and baking powder together.
  4. 4
    Add to batter with milk, beginning and ending with dry ingredients.
  5. 5
    Add flavoring.
  6. 6
    Bake in greased and floured tube pan at 325° for about 1 1/2 hours.

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