Pound Cake

9 ingredients
7 steps

Ingredients

  • 2 sticks margarine, whipped
  • 3 c. sugar
  • 3 c. all-purpose flour
  • 3 eggs
  • 1/2 c. Wesson oil
  • 1 Tbsp. baking powder
  • 1 Tbsp. vanilla
  • 1/4 Tbsp. salt
  • 1 c. sweet milk

Directions

  1. 1
    Cream the margarine.
  2. 2
    Add sugar and eggs one at a time.
  3. 3
    Mix half of the flour, half the milk, salt and baking powder.
  4. 4
    Add remainder of milk and flour and then the oil and vanilla.
  5. 5
    Beat 1 minute.
  6. 6
    Pour in 10-inch tube pan.
  7. 7
    Put in cool oven and bake at 325° for 1 1/2 hours.

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