Pound Cake

6 ingredients
6 steps

Ingredients

  • 1 lb. butter
  • 1 lb. confectioners sugar
  • 6 eggs
  • 3 1/4 c. cake flour
  • 1 Tbsp. vanilla flavor
  • 1 Tbsp. lemon flavor

Directions

  1. 1
    Cream butter.
  2. 2
    Add sugar.
  3. 3
    Gradually add vanilla and lemon flavor.
  4. 4
    Beat one egg at a time.
  5. 5
    Add flour, little at a time. Beat well.
  6. 6
    Bake at 325° for 60 minutes or until done.

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