Pound Cake

8 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 2 sticks butter or margarine
  • 5 Tbsp. Crisco
  • 5 eggs
  • 3 c. Swans Down cake flour
  • 1 c. milk
  • 1 tsp. vanilla or lemon extract or 1 c. black walnuts, rolled in flour
  • 1/2 tsp. baking powder

Directions

  1. 1
    Cream butter, sugar and Crisco.
  2. 2
    Add all eggs, slightly beaten.
  3. 3
    Add flour and milk (starting and ending with flour).
  4. 4
    Add flavoring and baking powder.
  5. 5
    Bake at 325° for 1 1/2 hours in tube cake pan.

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