Pound Cake

8 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 3 c. plain flour
  • 1/2 c. Crisco
  • 2 sticks butter (can use margarine)
  • 6 eggs
  • 1 c. evaporated milk
  • 1 tsp. vanilla flavoring
  • 1 tsp. lemon flavoring

Directions

  1. 1
    Cream sugar, butter and Crisco.
  2. 2
    Add eggs one at a time, then milk and flour alternating. Add flavorings.
  3. 3
    Let the mixture beat a few minutes after all ingredients have been added.
  4. 4
    Bake at 300° for 1 1/2 hours.

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