Pound Cake

8 ingredients
4 steps

Ingredients

  • 1/2 lb. butter
  • 1 2/3 c. sugar
  • 5 eggs
  • 2 c. flour
  • 1 tsp. lemon extract
  • 1 tsp. vanilla
  • 1/8 tsp. salt
  • 1/4 tsp. mace

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs, one at a time, beating at least 2 minutes after each addition.
  3. 3
    Add flour, salt and mace. Add extracts.
  4. 4
    Bake in well-greased and floured tube pan for 1 hour at 350°.

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