Pound Cake

5 ingredients
4 steps

Ingredients

  • 1 c. butter
  • 1 2/3 c. sugar
  • 5 eggs
  • 2 c. flour
  • 1/2 tsp. vanilla

Directions

  1. 1
    Beat butter and sugar until creamy.
  2. 2
    Add one egg at a time; continue beating.
  3. 3
    When creamy, fold in flour with spoon. Spread in buttered and floured loaf pan.
  4. 4
    Bake at 300° for 1 1/2 hours.

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