Pound Cake

7 ingredients
4 steps

Ingredients

  • 3 c. cake or all-purpose flour
  • 3 c. sugar
  • 3 sticks butter
  • 5 eggs
  • 1/2 t, salt added to flour
  • 1 T. vanilla
  • 1 c. milk

Directions

  1. 1
    Cream sugar and butter until light and fluffy, add eggs one at time.
  2. 2
    Alternate flour and milk blending well after addition ending with vanilla.
  3. 3
    Cook in greased and floured tube pan at 300 for 1 1/2 hours.
  4. 4
    Great with strawberries and whipped cream.

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