Pound Cake With Apples

11 ingredients
4 steps

Ingredients

  • 6 apples
  • 1/4 c. sugar
  • 1 stick plus 1 Tbsp. butter
  • 1 c. sugar
  • 3 eggs
  • 1 tsp. lemon extract
  • 1 3/4 c. all-purpose flour
  • 1 tsp. baking powder
  • 1/4 c. milk
  • melted butter
  • powdered sugar

Directions

  1. 1
    Butter and sprinkle with bread crumbs a 9 x 13-inch baking dish.
  2. 2
    Peel and core apples, cut into quarters and make several lengthwise incisions into back of each quarter.
  3. 3
    Sprinkle the sugar on top of the apples.
  4. 4
    Set aside.

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