Praline Biscuits

Directions

1. 1
   Heat oven to 425°.
2. 2
   Place 2 teaspoons butter, 2 teaspoons sugar and 2 or 3 pecans in each of 12 greased medium muffin cups. Sprinkle cinnamon in each cup.
3. 3
   Stir baking mix and water to a soft dough.
4. 4
   Drop dough by spoonfuls into each cup.
5. 5
   Bake 15 minutes.
6. 6
   Invert onto tray.
7. 7
   Let pan remain over biscuits a few minutes.
8. 8
   Makes 1 dozen.