Praline Cookie

6 ingredients
7 steps

Ingredients

  • 1/4 lb. oleo
  • 1 c. firmly packed brown sugar
  • 1 c. flour
  • 1 egg, well beaten
  • 1/2 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Melt oleo, add sugar; allow to melt.
  2. 2
    Cool.
  3. 3
    Add other ingredients.
  4. 4
    Pour into greased 8 x 11-inch pan.
  5. 5
    Cook at 275° for 30 minutes.
  6. 6
    Brown slightly under broiler, if desired.
  7. 7
    Cut into 24 squares.

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