Praline Cookies
4 ingredients
6 steps
Ingredients
- 24 graham crackers
- 1 c. light brown sugar
- 2 sticks margarine
- 1 c. chopped pecans
Directions
-
1Place graham crackers close together on cookie sheet (one with sides).
-
2Put sugar and margarine in boiler; bring to a boil and boil only 2 minutes (stir frequently).
-
3Remove from heat; add nuts when bubbling stops.
-
4Stir and pour over crackers, spreading to cover crackers well.
-
5Place in preheated oven.
-
6Do not overcook. Allow to cool a few minutes before removing from pan.
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