Praline Grahams

Directions

1. 1
   Separate the crackers and place in jelly roll pan with edges touching.
2. 2
   Melt butter and stir in sugar and pecans.
3. 3
   Bring to a boil and cook 3 minutes, stirring frequently.
4. 4
   Spread mixture evenly over the crackers.
5. 5
   Bake at 300° for 12 minutes.
6. 6
   Remove from pan and let cool.