Praline 'n Cream Shortcake
13 ingredients
1 steps
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons all-purpose flour
- 1 cup packed brown sugar
- 13 cup shortening
- 34 cup milk
- 1 12 teaspoons baking powder
- 1 teaspoon vanilla
- 12 teaspoon salt
- 1 egg
- 1 12 cups whipping cream
- 14 cup caramel topping, room temperature
- 2 tablespoons powdered sugar
- 12 cup chopped pecans
Directions
-
1["Heat oven to 350.", "Grease and flour 9\" round pan.""
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Whole Milk
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