Praline Peanut Butter Pie

8 ingredients
6 steps

Ingredients

  • 1 c. light or dark corn syrup
  • 1/2 c. sugar
  • 3 eggs, slightly beaten
  • 2 tsp. vanilla
  • 1/4 tsp. ground cloves
  • 1/4 c. chopped pecans
  • 3 c. creamy or chunky peanut butter
  • 1 (9-inch) pie shell, unbaked

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Blend filling ingredients.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake for 15 minutes.
  5. 5
    Reduce heat to 350° and bake for 30 to 35 minutes longer.
  6. 6
    Filling should appear slightly less set in center than around edges.

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