Praline Pecans

Directions

1. 1
   Melt butter.
2. 2
   Mix sugar and salt. Beat egg whites.
3. 3
   Fold in mixture and add pecans. Spread in pan and bake at 325° for 30 to 35 minutes or until brown.
4. 4
   Liquid will absorb.
5. 5
   Stir every 10 minutes.
6. 6
   Remove and place on wax paper to cool.