Praline Sauce

Directions

1. 1
   Boil water.
2. 2
   Add pecans.
3. 3
   Reduce heat and cook 5 minutes. Drain and set aside.
4. 4
   Combine sugar, syrup and margarine.
5. 5
   Bring to a boil.
6. 6
   Reduce heat and simmer 5 minutes, stirring constantly. Stir in pecans.