Praline Sticks
4 ingredients
10 steps
Ingredients
- 24 graham crackers (I use the Honey ones)
- 1 cup butter
- 1 cup brown sugar
- pecans (optional) or other chopped nuts (optional)
Directions
-
1Lay your graham crackers onto a 9x13x1 inch pan, so they cover the bottom.
-
2Preheat your oven to 400F.
-
3In a sauce pan melt your butter with the brown sugar.
-
4Once melted, cook for 2 minutes or until mixture comes together.
-
5Be sure to stir constantly.
-
6Once mixture has come together, pour over the top of the graham crackers.
-
7Bake in the oven for 5 minutes and then add nuts on top.
-
8Allow to cool.
-
9Cut into squares while still warm.
-
10Enjoy!
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