Praline Stix

4 ingredients
4 steps

Ingredients

  • 3/4 c. sugar
  • 2 sticks oleo
  • 1 pkg. graham crackers
  • 1 c. chopped nuts

Directions

  1. 1
    Line a cookie sheet with foil (use cookie sheet with sides). Boil sugar and oleo for 2 minutes.
  2. 2
    Separate crackers, place in rows on foil.
  3. 3
    Pour sauce over crackers and sprinkle with nuts. Bake 8 to 10 minutes at 325°.
  4. 4
    Peel crackers off foil.

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