Praline Yams

6 ingredients
3 steps

Ingredients

  • 1 (40 oz.) can cut yams, drained
  • 1/2 c. chopped pecans
  • 1/2 c. coconut
  • 1/2 c. firmly packed brown sugar
  • 1/4 c. flour
  • 1/4 c. oleo, melted

Directions

  1. 1
    Place drained yams in an ungreased 2-quart casserole or baking dish.
  2. 2
    In small bowl, combine remaining ingredients, blend well and sprinkle over yams.
  3. 3
    Bake at 350° for 35 to 45 minutes until bubbly.

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