Pralines

8 ingredients
9 steps

Ingredients

  • 1 small pkg. butterscotch pudding
  • 1 c. sugar
  • 1/2 c. brown sugar
  • 1/2 c. evaporated milk
  • 2 Tbsp. butter or margarine
  • dash of vanilla
  • dash of butter flavoring
  • 1/2 c. pecans

Directions

  1. 1
    Combine first 5 ingredients in a saucepan.
  2. 2
    Mix well.
  3. 3
    Bring to a boil, stirring over medium heat.
  4. 4
    Boil for 3 minutes.
  5. 5
    Remove from heat and stir in flavorings.
  6. 6
    Beat to cool and thicken.
  7. 7
    Stir in pecans.
  8. 8
    Drop by tablespoonfuls onto wax paper.
  9. 9
    Let stand until firm.

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