Pralines
8 ingredients
9 steps
Ingredients
- 1 small pkg. butterscotch pudding
- 1 c. sugar
- 1/2 c. brown sugar
- 1/2 c. evaporated milk
- 2 Tbsp. butter or margarine
- dash of vanilla
- dash of butter flavoring
- 1/2 c. pecans
Directions
-
1Combine first 5 ingredients in a saucepan.
-
2Mix well.
-
3Bring to a boil, stirring over medium heat.
-
4Boil for 3 minutes.
-
5Remove from heat and stir in flavorings.
-
6Beat to cool and thicken.
-
7Stir in pecans.
-
8Drop by tablespoonfuls onto wax paper.
-
9Let stand until firm.
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