Pralines(Candy)

5 ingredients
6 steps

Ingredients

  • 1 c. brown sugar
  • 1 1/2 c. white sugar
  • 3/4 c. Carnation milk
  • 1 1/2 c. pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar and milk.
  2. 2
    Cook over low heat, stirring constantly, until sugars are dissolved.
  3. 3
    Continue cooking over medium heat to soft ball stage.
  4. 4
    Remove from heat; add vanilla.
  5. 5
    Cool and beat until it begins to thicken.
  6. 6
    Add pecans; mix well and drop rapidly with tablespoon on waxed paper or foil.

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