Prawn Fried Rice
10 ingredients
1 steps
Ingredients
- 12 uncooked king prawns
- 1/2 cup vegetable oil
- 4 free range eggs, slightly beaten
- 2 sticks of celery, finely diced
- 1T finely diced ginger
- 4 cups cooked rice
- 2T dry sherry
- 2T oyster sauce
- 2/3 cups spring onions
- 2t sea salt
Directions
-
1{"0":"Heat half the oil in the wok, pour beaten eggs and leave to cook on base of wok for 10 seconds, b4 folding over and lightly scrambling for about 1 minute. Set aside on kitchen paper","2":"Heat remaining oil and stir fry prawns, celery and ginger for 30 seconds.","3":"Add rice, sherry, oyster sauce and omelet, Lastly toss in spring onion and salt","5":"Done"}
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