Presbyterian Muffins

10 ingredients
8 steps

Ingredients

  • 3/4 c. margarine or butter
  • 1 1/2 c. brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 3/4 c. flour
  • 1 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 tsp. soda
  • 3/4 c. buttermilk
  • 1 c. chopped pecans

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add eggs and beat well.
  3. 3
    Add vanilla.
  4. 4
    Sift flour, soda and salt together.
  5. 5
    Add alternately with buttermilk.
  6. 6
    Fold in nuts.
  7. 7
    Bake at 350° in well greased muffin pans.
  8. 8
    Bake for 18 to 20 minutes.

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