Pressure Cooked Seitan

2 ingredients
10 steps

Ingredients

  • 113 cups seitan (wheat-meat)
  • 3/4 cup water

Directions

  1. 1
    Prepare mix and water as in directions for Basic Seitan on box.
  2. 2
    Prepare broth (for 14 oz.
  3. 3
    ) also.
  4. 4
    Cut Seitan into 8 even pieces and place with broth in pressure cooker.
  5. 5
    Bring to simmer.
  6. 6
    Attach lid.
  7. 7
    When up to pressure, let cook for 25 minutes.
  8. 8
    Remove from heat.
  9. 9
    Let cool so pressure will drop.
  10. 10
    Seitan is ready to eat.

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