Pretzel Salad

Name: Pretzel Salad
Ingredients: 2 c. crushed pretzels; 3/4 c. melted margarine; 4 Tbsp. sugar; 8 oz. cream cheese; 1 carton Cool Whip; 1 c. sugar; 1 large pkg. strawberry Jell-O; 2 c. boiling water; 2 (10 oz.) pkg. frozen strawberries

9 ingredients

5 steps

Ingredients

2 c. crushed pretzels
3/4 c. melted margarine
4 Tbsp. sugar
8 oz. cream cheese
1 carton Cool Whip
1 c. sugar
1 large pkg. strawberry Jell-O
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries

Directions

1

Mix pretzels, margarine and 4 tablespoons sugar.
2

Spread in 9 x 13-inch pan and bake at 400° for 6 minutes, let cool.
3

Whip cream cheese and sugar, then add Cool Whip.
4

Spread over pretzel layer. Dissolve Jell-O in hot water, stir in strawberries partially set. Pour cream cheese layer.
5

Chill until set.