Pretzel Salad

9 ingredients
5 steps

Ingredients

  • 1 c. crushed pretzels
  • 1 stick margarine
  • 1/2 c. sugar
  • 1 (8 oz.) Cool Whip
  • 1 (8 oz.) cream cheese
  • 1/2 c. sugar
  • 1 large can crushed pineapple
  • 1/4 c. sugar
  • 2 Tbsp. cornstarch

Directions

  1. 1
    Mix first three ingredients and press in bottom of dish.
  2. 2
    Mix next three and spread on pretzels.
  3. 3
    Drain juice from pineapple. Mix with sugar and cornstarch and cook until thick.
  4. 4
    Cool.
  5. 5
    Add pineapple to mixture and spread on cream cheese mixture.

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