Pretzels

6 ingredients
5 steps

Ingredients

  • 1 pkg. dry yeast
  • 1 1/2 c. warm water
  • 1 tsp. salt
  • 1 Tbsp. sugar
  • 4 c. flour
  • 1 egg yolk

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Add remaining ingredients.
  3. 3
    Form dough into rope 8 inches long.
  4. 4
    Let rise 15 minutes on aluminum foil-covered cookie sheet.
  5. 5
    Bake 12 to 15 minutes at 425°.

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