Prickly Pear Jelly

Directions

1. 1
   Bring first four ingredients, juice, water, lemon juice and commercial jell to a rapid boil.
2. 2
   Add sugar all at once and return to a rapid boil again.
3. 3
   Although most jelly recipes say boil hard for 1 minute, she boils hers 10 minutes.
4. 4
   Stir once or twice during the boiling.
5. 5
   Skim foam off top.
6. 6
   Pour into hot sterilized jars. Seal with paraffin.