Prize Winning Danish Puff

8 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1/2 c. butter or margarine
  • 2 Tbsp. water
  • 1/2 c. butter or margarine
  • 1 c. water
  • 1 tsp. almond flavoring
  • 1 c. flour
  • 3 eggs

Directions

  1. 1
    Measure first cup of flour into bowl; cut in 1/2 cup butter. Sprinkle with 2 tablespoons water; mix with fork.
  2. 2
    Round into ball; divide in half.
  3. 3
    Pat into 2 strips, 12 x 3 inches.
  4. 4
    Place 3 inches apart on ungreased baking sheet.

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