Prosciutto Bread

5 ingredients
3 steps

Ingredients

  • 1 loaf French bread, thinly sliced
  • 2 tomatoes, sliced
  • parsley to taste
  • 1/4 lb. Prosciutto, thinly sliced
  • 1/2 lb. Provolone cheese

Directions

  1. 1
    Place 1 slice of Prosciutto and one slice of tomato on each piece of bread.
  2. 2
    Top with a slice of the cheese and a sprinkle of the parsley.
  3. 3
    Place on a cookie sheet and broil until cheese is melted and lightly browned.

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