Prosciutto-Wrapped Figs

Directions

1. 1
   Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
2. 2
   Cut the figs in half and wrap a slice of prosciutto around each fig half, with the ends of the prosciutto overlapping.
3. 3
   Place each wrapped fig on the baking sheet.
4. 4
   Drizzle each fig with olive oil, rosemary, salt and pepper.
5. 5
   Cook the figs until the prosciutto is brown and crispy, 4 to 5 minutes.
6. 6
   Serve warm.