Protein Burger
8 ingredients
9 steps
Ingredients
- 500 g ground beef
- 100 g ground flax seeds
- 2 eggs
- 40 g butter
- 1 teaspoon baking powder
- 2 tablespoons low-carb ketchup
- 1/2 onion
- 1 large tomatoes
Directions
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11. Preheat oven to 200 ° Celsius.
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22. Mix flaxseed, eggs, butter and baking powder.
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33. Form two buns (burger size) on a baking tray.
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44. Bake burger bun approximately 20 minutes in oven.
-
55. Form 2 beef paddies.
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66. Fry beef paddies in the pan as desired.
-
77. Cut burger bun and decorate with salat, tomato, onion and beef.
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88. At the end low carb ketchup, done.
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99. Find more low carb or high protein recipes on www.proteinrezepte.com/en/.
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