Provolone Sandwich

Ingredients

• 4 French sandwich loaves
• 1/4 c. olive oil
• 1 Tbsp. red wine vinegar
• 2 tomatoes, thinly sliced
• 1 medium cucumber, thinly sliced
• 8 oz. sliced Provolone cheese
• 1 medium red onion, sliced thin
• 3 Tbsp. chopped parsley
• 1/2 tsp. chopped basil leaves
• 1/4 tsp. pepper
• 1 glove garlic, minced