Prune Nut Cupcakes

11 ingredients
5 steps

Ingredients

  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 c. flour
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 c. buttermilk
  • 1 c. chopped cooked prunes
  • 1/2 c. raisins
  • 1/2 c. nuts

Directions

  1. 1
    Cream sugar, shortening and eggs.
  2. 2
    Add dry ingredients alternately with buttermilk.
  3. 3
    Add prunes, raisins and nuts.
  4. 4
    Fill cupcake paper lined pans 2/3 full.
  5. 5
    Bake at 350° for 25 minutes. Makes 2 1/2 dozen.

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