Pudding Cake

9 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1/2 c. butter
  • 1 c. chopped walnuts
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 1 c. Cool Whip
  • 2 small pkg. instant vanilla pudding
  • 3 c. milk
  • 2 (8 oz.) containers Cool Whip

Directions

  1. 1
    Layer 1:
  2. 2
    Cut butter into flour until crumbly. Stir in nuts. Pat down
  3. 3
    firmly.
  4. 4
    Bake
  5. 5
    in 13 x 9-inch pan at 375° for 15 minutes.
  6. 6
    Cool.

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