Pudding Cake
3 ingredients
4 steps
Ingredients
- 1 stick butter
- 1 c. flour
- 1/2 c. finely chopped nuts (optional)
Directions
-
1Melt butter; add flour and mix.
-
2Add nuts.
-
3Press in tin pan and bake 20 minutes at 350°.
-
4Let cool.
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