Pudding Cake Bars

Directions

1. 1
   Preheat oven to 350.
2. 2
   Prepare pudding mix according to package directions, but DO NOT refrigerate. Just mix thoroughly.
3. 3
   Add dry cake mix, making sure it is mixed well.
4. 4
   Pour into a 9x13 baking pan, spreading evenly.
5. 5
   Top with butterscotch chips and Heath baking pieces.
6. 6
   Bake for 30-45 min, until a toothpick comes out clean.
7. 7
   Makes 15+ bars, depending on the size you want!
8. 8
   Enjoy!!
9. 9
   *Note*
10. 10
    You can change any of the flavors of ingredients! Just change cake and pudding flavors accordingly, and top with whatever your heart desires!
11. 11
    Ideas:
12. 12
    Vanilla cake/pudding with white chocolate chips and macadamia nuts
13. 13
    Chocolate cake/pudding with pecans and caramel baking pieces (or just caramel drizzled on top)
14. 14
    Chocolate cake/pudding with Andes mint baking pieces
15. 15
    Vanilla cake/pudding with blueberries and pecans