Pudding Squares

6 ingredients
6 steps

Ingredients

  • 1 large can pie filling (any kind)
  • 1 box graham cracker crumbs
  • 1 box instant pudding (any flavor)
  • 1 small container sour cream
  • 1 c. milk
  • 1 stick butter, melted

Directions

  1. 1
    In casserole dish or oblong dish, place bread crumbs and melted butter and press along bottom.
  2. 2
    Mix pudding (dry), sour cream and milk in bowl.
  3. 3
    Pour mixture over pressed crumbs and smooth mixture out.
  4. 4
    Pour pie filling over pudding mixture and smooth out on top.
  5. 5
    Chill for 2 hours and cut into squares.
  6. 6
    Makes 15 to 20 squares.

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