Pulled Pork Greek Salad

Name: Pulled Pork Greek Salad
Ingredients: 1/2 pound cooked pulled pork; 10 cups romaine lettuce chopped, about 1 large head; 1/4 cup Italian dressing purchased or homemade, divided; 2 small tomatoes cut into wedges; 1/2 cucumber halved lengthwise and sliced; 1/2 red onion cut into 1/4-inch dice; 1/2 cup feta cheese crumbled; 1/2 cup kalamata olives halved, pitted

8 ingredients

1 steps

Ingredients

1/2 pound cooked pulled pork
10 cups romaine lettuce chopped, about 1 large head
1/4 cup Italian dressing purchased or homemade, divided
2 small tomatoes cut into wedges
1/2 cucumber halved lengthwise and sliced
1/2 red onion cut into 1/4-inch dice
1/2 cup feta cheese crumbled
1/2 cup kalamata olives halved, pitted

Directions

1

In a large bowl, toss the lettuce with about half of the dressing. Transfer the salad to plates or a platter and arrange the pork, tomatoes, cucumber, onion, feta, and olives on top. Drizzle with the remaining dressing and serve.